Posted on: October 6, 2021
No need to go far tochange the world –
one patient at a time.
Sodexo has an outstanding opportunity for a Registered
Dietitian to come join their dynamic and diverse clinical
team at Corpus Christi Medical Center, Corpus Christi,
Corpus Christi Medical Center-Drs Regional is a full-service, 250
bed, acute-care hospital offering inpatient and outpatient services
including a 24-hour emergency department, state-of-the-art cardiac
cath lab, orthopedic unit, in-patient rehabilitation and
Christi Medical Center (CCMC) is the first hospital in Nueces
County to earn The Joint Commission’s Gold Seal of Approval®,
Disease-Specific Care Certification, for Total Hip and Total Knee
Replacement Surgery and isproud to be recognized for Excellence as a Top
Performer in Key Quality Measures by The Joint
Reporting to the Clinical Nutrition
Manager, the selected candidate will:
experience utilizing the nutrition care process, electronic medical
records charting and will be responsible for conducting nutrition
care and patient assessments for patients with a variety of disease
excellent communication and customer service skills. Be able to
work well with physicians, nursing, and ancillary staff and
collaboratively as part of a team, as well as independently and be
in various PI projects including meal rounds, tray assessments and
good time management skills, be a team-player and a
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business
segments, including Schools, Universities, Healthcare and Senior
Living locations across the United States. Continue your search for Dietitian
Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals
through continuous learning, mentoring and career growth
opportunities. As the largest private employer of dietitians, we
have tremendous job opportunities for registered dietitians who are
looking to get more out of their career!
Responsible for providing direct
comprehensive nutrition services
-Directs nutrition care of special needs population to ensure
nutrition needs and customer satisfaction levels are met.
-Maintains and develops client relationships and client
satisfaction to ensure account retention.
-Manages, promotes, and educates others on food and nutrition
programs according to Sodexo standards and policy.
-Collaborates and communicates with culinary and clinical
departments on established processes, special diets, and menu
requests and probes potential problems and apprises manager of
status on resolution of problems or issues, using appropriate
Sodexo resource when necessary.
-Ensures compliance with all federal, state and local regulations
as well as Sodexo/client policies and procedures (e.g. Health
Dept., HIPAA/Privacy Act, Joint Commission, quality assurance,
safety, operations, and personnel) by keep abreast of the most
recent nutrition-related trends, research, policy, certifications,
and standards of practice.
-Establishes operating standards, implements quality improvements
and communicates them to other departments..
Qualifications & Requirements:
Basic Education Requirement - Bachelor's
Basic Functional Experience - 1 year
work experience in health care including hospitals, nursing homes,
assisted or independent living facilities, long-term care,
retirement homes, or clinics + registered dietitian
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran
Keywords:Sodexo, Corpus Christi , Registered Dietitian 2, Other , Gregory, Texas
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